The Cigar Cellar

Cars & Cigars is on for February 7th 11-2pm and we’re excited to announce this edition will be in support of Stand United with Andy and the fight against Cancer. You can look forward to many opportunities to support this local cause with exclusive raffles and auctions occurring during the car show. Stay tuned As always, there will be live entertainment, vendors, and a fantastic CC brunch being served. We hope to see you there! You can read more about the Murawski family and their story at www.gofundme.com/f/stand-united-with-andy.

Great cigar selection, AMAZING food and relaxing atmosphere

Feast your eyes on the unveiling of (half of) our new bourbon wall! Now, we say ‘bourbon’ because every classy upscale joint needs a bourbon wall, but this one doesn’t stop at bourbon. We sourced an array of fine whiskey, bourbon, scotch, tequila, rum, cognac, and gin to provide a unique tasting experience every time you visit. Stick with your favorite or let our knowledge in house (we’re looking at you, @jimdagreek) guide you through the wall and light up your taste buds. This wall is ever-growing and evolving to bring in exclusive bottles that complete the Cellar experience. We’re very excited about this new addition and hope to see you in soon to check it out!

Thank you to everyone who has continued to to vote for our 13 nominated Best of Cobb titles. Voting is still open until January 22nd - You can vote for each title daily until voting ends to help us snag some #bestofcobb wins. Head to www.cigarcellar.net/bestofcobb or thebestofcobb.com to cast your votes and we thank you in advance!

Marking Christian Eiroa’s 25th year in the cigar industry, the CLE 25th Anniversary brings together notes of nut, warm chocolate, cedar, and coffee. This one is a great humidor addition, have you tried it yet?

*Special tonight, 1/13, only!* Not a fan of squash? We bet these delicious and vegetarian-friendly squash croquettes will change your mind. Packed with flavor and a little kick, these squash the competition. Come try them tonight by the fire! @jeremyfroster