Cotton & Rye

SAY PASTA LA VISTA TO THIS WEEK AND CHEERS TO THE WEEKEND WITH TONIGHT’S SPECIAL BEEF BUCATINI. Prime tenderloin, bucatini, creamy spring onion, shallot, garlic, baby kale, aged balsamic glaze, & parm. SO GOOD!

YALL LOVED IT SO MUCH CHEF BROUGHT IT BACK FOR MORE! SMOKED SCALLOP TARTARE. Cold smoked scallops, pickled marble potatoes, chive, tarragon, sweet potato emulsion, cured egg yolk, & fried caperberries.

MONKFISH STEW! CHEF CALEB’S PLAY ON RED BEANS & RICE SMOKY TOMATO BROTH, CHAURICE, RED BEANS, POPCORN RICE, & MUSTARD GREENS. SLAP YA MAMA GOOD!

OYSTERS POT PIE, MY OH MY!!! Chef’s new oysters of the week! Oysters topped with peas, carrots, fingerling potatoes, béchamel sauce, & old bay crust. Come try them tonight 5:00-10:00!

CHEERS TO THE WEEKEND AND TO NEW INCREDIBLE DISHES ON THE MENU! Y’all loved Chef’s lamb shank special so much that it’s now on the menu! Braised lamb shank with smoked squash purée, garam masala, rosemary grits, shaved Brussels sprouts, and preserved lemon. Come get it for dine in, dine outside (under cover so rain or shine!), or take out tonight 5:00-10:00!

MATZO MADNESS!!!!Special app tonightChef’shousemade matzo with chopped liver spread topped with hard boiled egg, baba ganoush with bay oil, house mustard, parsley caper relish, and pickled garlic and shallots!

ANOTHER ONE! ANOTHER ONE! HOLY CANNELLONI SPECIAL TONIGHT! Beef & Mushroom cannelloni with eggplant crepe, caponata, and charred eggplant purée. #ChefCalebcrushingit #specialspecial #seeyasoon

BLACKENED SCALLOPS WITH CRISP ANDOUILLE, CREAMY RISOTTO, CAJUN BBQ SAUCE, & PICKLED SHALLOTS! CHEF’S MARDI GRAS SPECIALS OMG

CHECKMATE YALL, CHEF PEANUT'S NEW DESSERT IS NOW ON THE MENU- MAPLE CHESS PIE WITH CANDIED PECANS, ORANGE CHANTILLY CREAM, & FLAKE SALT.

YES, YOU READ IT RIGHT!!! C&R IS OPENING FOR DINNER ON VALENTINE’S DAY SUNDAY FEBRUARY 14 5:00-10:00!!! WE WILL HAVE REGULAR MENU SERVICE AND LOTS OF INCREDIBLE VALENTINE SPECIALS! SO CALL YOUR VALENTINE, PALENTINE, GALENTINES, SUNDAY FUNDAY CREW, WHOEVER AND MAKE YOUR RESERVATIONS FAST BEFORE WE ARE FULLY BOOKED!!!

HOLY HOT" CHOCOLATE BREAD PUDDING!!!!! Hot chocolate bread pudding with cinnamon anglaise, merengue, & chili chocolaté ice cream. NOW ON THE MENU! COME AND GET IT TONIGHT 5:00-10:00!!

THE OYSTERS OF THE WEEK THIS WEEK YALL! CREAMY SPINACH & BACON OYSTERS WITH PARMESAN AND BACON CHICHARRONES. BACON US CRAZY HUNGRY CHEF!

BAYOU BUCATINI TASSO HAM, HEAD ON SHRIMP, LOUISIANA SNAPPING TURTLE, PICKLED OKRA, SPICY STEWED TOMATOES, & HOLY TRINITY. THROW ME SOME OF DAT MISTER!!!!

CHEF CALEB BRINGING YOU THAT SPECIAL SPECIAL! CRAB & SPINACH AGNOLOTTO WITH MEYER LEMON, HAZELNUT, AND BROWN BUTTER! AVAILABLE TONIGHT 5:00-10:00!

IS IT EVEN MARDI GRAS WITHOUT A HURRICANE?!

OUR AMAZING OLD FASHIONED COCKTAIL FOR ONLY $6 DURING HAPPY HOUR...SAY WHAAAAT! Come check out our awesome new happy hour drinks and snacks today 5:00-6:00!

OYSTER POT PIE! CHEF CALEB’S OYSTER OF THE WEEK THIS WEEK! Oyster, peas, carrots, fingerling potatoes, bechamel sauce, and old bay pie crust! OMG COME TRY EM TONIGHT 5:00-10:00!

TAG YOUR BESTIES, YOUR S.O.’S, YOUR MOMS, COWORKERS, EVERYONE YOU KNOW CAUSE HAPPY HOUR IS BACK AT C&R!!! TUESDAYS-THURSDAYS 5:00-6:00. COME JOIN US FOR SOME DELICIOUS SNACKS AND DRINKS!

2020 stinks... but LCB TUESDAY AT C&R DOESN’T!!! GA shrimp, housemade sausage, fingerling potatoes, corn, housemade garlic cheddar biscuits, and an ice cold Southbound Light Show beer $20. Available tonight until sold out!

NO TRICK ... ALL TREAT WITH PEANUT’S FROZEN CHOCOLATE-PISTACHIO MOUSSE WITH CHOCOLATE CAKE, CHOCOLATE SAUCE, AND CARAMELIZED PISTACHIO SUGAR GLASS! IT’S SCARY GOOD! Thank you for the amazing picture @sophiafayleopold

Chef Caleb’s oysters of the week were soooo so good this week we sold out before Friday service! WOW! But don’t worry Chef did it again with another amazing oyster special this weekend! Oysters with roasted garlic, housemade sausage, red peppers, parmesan, and creamy horseradish. Available tonight and tomorrow 5:00-10:00 or until sold out!

NAME A MORE ICONIC DUO THAN OUR OG (& OUTRAGEOUSLY GOOD) FRIED CHICKEN AND MAC & CHEESE! We’ll wait HAPPY FRYDAY YALL! See you tonight 5:00-10:00.

HAVE IT YOUR WAY EVERY DAY AT C&R!

AW SHUCKS! CHEF CALEB’S OYSTER SPECIAL THIS WEEK IS C&R oysters Rockefeller with collards, parmesan, and jalapeño corn relish served with house cured bacon chicharrones. OMG GOOD

IT’S $20 LOW COUNTRY BOIL & A BEER TUESDAY! GA shrimp, housemade sausage, fingerling potatoes, corn, housemade garlic cheddar biscuits, and an ice cold Southbound Light Show beer. Available tonight only 5:00-10:00 or until sold out and y’all have been selling it out!!

Chef Caleb’s Saturday night special! Scallop crudo with pickled garlic, fingerling potato chips, tarragon, chowchow, and lemon oil!

Quick pic of Chef Caleb’s delicious shrimp toast special flying off the line! Housemade rye topped with whipped goat cheese, chow chow, southern pickled shrimp, scallions, and lemon zest!

NEW DESSERT ALERT Pastry Chef Peanut is starting your weekend off the sweetest with her new frozen chocolate-pistachio mousse with chocolate cake, chocolate sauce, and caramelized pistachio sugar glass. It’s freaking delicious and it’s gluten free too!! Come try it tonight 5:00-10:00!#shediditagain #theBEST