Franco's Restaurant

On Thursday, April 5, 2012 Franco's will close its doors. We are forever grateful for our regular patrons, family really, and for all of you who have supported us over the last 21 years. Thank you from the bottom of our hearts. We hope to see you one last time before then, and recommend calling to reserve ahead in anticipation of heavy volume to ensure we can serve everyone. Stay tuned for future endeavors.... The Franco's Family. See more

Come on in tonight! We have grilled 16oz ribeye, with a green peppercorn cream sauce over mashed potatoes and asparagus...

"One cannot think well, love well, sleep well, if one hasn't eaten well." -- Virginia Woolf

T.G.I.F.! It's beautiful outside-- why not stop in and have a glass of Chateau Ste. Michelle on our patio?

Fresh PEI Mussels are in this weekend. Try them with our White Wine & Garlic Sauce or for a zesty treat our Spicy Olive Oil & Tomato Sauce.

This weekend we will be featuring two special Raviolis: one with Roasted Chicken, Spinach and Red Pepper filling and another with Artichoke and Spinach filling.

Back by popular demand, we have our Chicken Lasagna made with layers of Fresh Tri Color Pasta and Roasted Vegetables. Come in and indulge your taste buds.

Kia is out of hospital and recovering well from surgery. Your care, concern and love has touched our family's hearts and it reminds us how lucky we are to share such a big part of our lives with each of you. We love you!

Tonight we give a final fairwell to one of the best people we've known, Justin Regan. All the best and here's to new beginnings! We'll miss u. Now, one last Calzone for the road :)

We have many goodies to tickle your palette this weekend: Grilled 15 oz Ribeye, Organic Bone-in Pork Chop and Fresh Ravioli with Mascarpone, Roasted Beef Tenderloin and Caramelized Onion filling.

Please Note Our Independence Weekend Hours Are: Sunday 3rd Open For Dinner & Monday 4th Closed All Day. We Resume Our Regular Hours Tuesday 5th.

Now Offering Moretti Italian Beer By The Bottle

New Additions To Our Wine Selection: Napa Cellars Merlot (California, $28) La Vindimia Rioja (Spain, $24) Tormaresca Neprica (Italy, $22) Snoqualmie Whistle Stop Red (Organic, Washington, $22)