Proof Bakeshop

Proof's baking classes are back! Call or email to reserve your spot. Proof is also hosting a viewing of the TV show Baker Sisters on March 4th at 3pm. Come see the fun results of Proof's TV debut!

Proof Bakeshop now taking orders for Thanksgiving goodies! Apple Pie with Oat Crumble Pumpkin Pie Mocha Cream Pie... Pecan Pie Cookies & Cream Acorn Pecan Shortbread Oatmeal Cream Cookies Carrot Cake Chocolate Hazelnut Crunch Cake Spiked Apple Cider Cake Pumpkin Bundt Cake Showflake rolls Seasonal quiche and more..... Proof Thanksgiving Goodies are sure to sell out fast, orders taken until 5pm on November 20th! For a full menu, see our website. To place an order: Contact Proof at [email protected] or (678) 705-3905 or stop by! Pick Up Orders by 3PM on November 22rd at Proof Bakeshop

Coffee with perks! For every coffee or espresso drink sold until this Sunday, Proof will donate $0.50 to #puertorico and #usvi.

Oh, cookie, cookie, cookie starts with C! Proof Bakeshop has a few spots left for this Sunday’s Cookie Cake Decorating class. Perfect for kids & adult cookie lovers! Sign up by emailing [email protected]. Classes start at 1pm Sunday, July 9th and the cost is $18 for adults, $28 for parent/child combo.

Proof Summer Baking Classes are here! Bring a friend or little one and learn how to make some of your Proof favorites! Class time is 1pm on the days listed. To sign up or for questions, email Proof Bakeshop at [email protected].

We love seeing this up on Bon Appétit Magazine's feed! If you haven't seen it learn how to make our amazing monkey bread:

Many thanks for the delicious mention in Atlanta Magazine, Jennifer Zyman!

So amazing to be named one of The Best Bread Bakeries in the South by USA TODAY! Check out the mention here:

Make sure to get the few remaining tickets to our sister restaurant Bread & Butterfly's Chablis wine tasting and release party to celebrate Noblerotmag's newest issue. They're partnering up with Cover Books and we can't wait to see you there! Get the last few tickets here: http://bit.ly/2mKqpCx

Our sister restaurant Bread & Butterfly is pairing up with Cover Books to host their Chablis wine tasting and release party for the newest issue of Noblerotmag! It's next Thursday, March 9th, from 6:30 p.m. until 8:30 p.m. Get your tickets here:

Proof, along with our sister restaurants, Cakes & Ale and Bread & Butterfly, are participating in today’s Day Without Immigrants by donating 100% of today’s proceeds to United We Dream. Make sure to stop in!

Proof is joining forces with coffee shops around the country and donating 20% of all coffee and peace cookie sales this Friday thru Sunday (2/3-2/5) to the ACLU!

Our fruit-filled vanilla cake with buttercream frosting checks all the dessert "boxes" - tart, tangy, sweet, light and buttery. Pastry Chef Carey Bell shares her recipe with AJC here: