The Winterville Center for Community and Culture

Hooray! The 2020 Holiday Lights Map is here! Your neighbors in Winterville have done an amazing job creating a festive spirit this year! Grab your family and fr...iends and hop in the car with this map to enjoy this holiday lights tour! This year we added something new! We have created a link for you to vote for your favorite house! People's Choice! https://docs.google.com//1FAIpQLSciuGf1odjypyt_9/viewform

To all our Winterville Friends! Don't miss out on this opportunity to share your recipes with your neighbors! Reminder... This is your last chance to submit your recipes by SEPTEMBER 30th for our fundraiser cookbook!... Winterville Center for Community and Culture COMMUNITY COOKBOOK FUNDRAISER Sponsors: The Commercial Bank | Koons Environmental Design, inc. | Winterville United Methodist Church | Winterville Family Dental | Winterville Animal Hospital The Winterville Community Cookbook the perfect way to acquire new recipes, preserve old ones, and share cultural recipes while raising money for the Winterville Center and its programs. We are asking for recipes from the Winterville community. Send up to five (5) recipes to [email protected] by September 30th. Recipes must not be copyrighted by an organization e.g. Weight Watchers. Make it your own. AVAILABILITY & PRICE We would like to have the cookbook available for gift-giving by November 27th depending on how the pandemic affects the publisher. The final cost per book will be based on the number of recipes submitted, but estimate it to be no more than $20.00* a book. RECIPE CATEGORIES Appetizers (e.g. holiday, party, picnic, luncheon) Beverages (e.g. non-alcoholic, juices, nutritional) Bread & Rolls (e.g. gluten-free, vegan, tortillas, bagels, biscuits, muffins) Breakfasts (e.g. cereals, protein, muffins, casseroles) Condiments & Sauces (e.g. dips, gravies, soy-based, dressings, jams & jellies) Desserts, Cookies, & Candy (e.g. snacks, pies, cakes, holiday) Main Dishes (e.g. international, ethnic, vegetarian, Keto, vegan; dairy, gluten, or soy-free, etc. ) Vegetables (e.g. fresh, boiled, baked, casseroles) Salads & Sides (e.g. hot or cold, vegetables, salads, baked beans) Soups & Sandwiches (e.g. stews, creamy, cold, fruit, any type sandwich) BEST QUALITY PRODUCT Because of our generous sponsors the cookbooks will be of the best quality binding, covers, paper and content. The cookbooks will: Be made of quality materials such as wipeable 60# offset paper; custom-designed, full-color cover with gloss UV coating; and a Wire-O binding to lay the book flat and be approximately 6 x 9 in size Contain approximately 100 pages with 80 recipes in 10 categories (see above). Include recipes from dairy-free, gluten-free, Keto, vegan, vegetarian, and other lifestyle diets choices. *Note: All information provided above is subject to change due to publisher issues, final printing costs, or circumstances beyond our control. See our website (www.wintervillecenter.com) for sponsors, upcoming details and LIKE our Facebook page at (https://www.facebook.com/TheWintervilleCenter ) You may also opt-in to receive our newsletter at ( https://www.facebook.com/TheWintervilleC//100265896690345/ )

Good news! We have another sponsor for our Cookbook Fundraiser from the Winterville Animal Hospital! Perhaps some recipes for pet food and snacks from their staff will be forthcoming. ;-) Thank you Dr. Cole!

NEW! Saturday-Only Winterville Location! The Northeast Health District's Saturday (only) FREE COVID-19 testing is moving to the Winterville Center (enter via Wi...nter St, off Athens Rd) beginning this Saturday (Sept 19). Testing is drive-through, so you don't even have to get out of your car! To start the scheduling process, either schedule yourself online at https://covid19.dph.ga.gov/ or you may call 706-340-0996. For more info on COVID: https://bit.ly/NEHDCOVID19 **There will NOT be any testing available at the Mitchell Br Rd site on Saturdays!!** See more

Winterville Center for Community and Culture COMMUNITY COOKBOOK FUNDRAISER Sponsors: The Commercial Bank | Koons Environmental Landscape Winterville United Methodist Church and Winterville Family Dental... The Winterville Community Cookbook the perfect way to acquire new recipes, preserve old ones, and share cultural recipes while raising money for the Winterville Center and its programs. We are asking for recipes from all friends in Winterville. Send up to five (5) recipes to [email protected] by September 30, 2020. Recipes must not be copyrighted by an organization. Make it your own. AVAILABILITY & PRICE We would like to have the cookbook available for gift-giving by November 27th depending on how the pandemic affects the publisher. The final cost per book will be based on the number of recipes submitted, but estimate it to be no more than $20.00* a book. RECIPE CATEGORIES Appetizers (e.g. holiday, party, picnic, luncheon) Beverages (e.g. non-alcoholic, juices, nutritional) Bread & Rolls (e.g. gluten-free, vegan, tortillas, bagels, biscuits, muffins) Breakfasts (e.g. cereals, protein, muffins, casseroles) Condiments & Sauces (e.g. dips, gravies, soy-based, dressings, jams & jellies) Desserts, Cookies, & Candy (e.g. snacks, pies, cakes, holiday) International & Ethnic (e.g. Italian, Mexican, German, Asian, Southern) Milk & Dairy (e.g. dairy-free, ice cream, flavored milk, shakes, cheeses, yogurt) Protein Foods( e.g. main dishes, meats, poultry, seafood, eggs, plant-based) Vegetables (e.g. fresh, boiled, baked, casseroles) Sides (e.g. hot or cold, vegetables, salads, baked beans) Soups & Sandwiches (e.g. stews, creamy, cold, fruit, any type sandwich) BEST QUALITY PRODUCT Because of our generous sponsors, the cookbooks will be of the best quality binding, covers, paper, and content. The cookbooks will: Be made of quality materials such as wipeable 60# offset paper; custom-designed, full-color cover with gloss UV coating; and a Wire-O binding to lay the book flat and be approximately 6 x 9 in size Contain approximately 100 pages with 11 different categories. Include recipes from dairy-free, gluten-free, Keto, vegan, vegetarian, and other lifestyle choice diets. *Note: All information provided above is subject to change due to publisher issues, final printing costs, or circumstances beyond our control. See our website (www.wintervillecenter.com) for sponsors, upcoming details and LIKE our Facebook page at (https://www.facebook.com/TheWintervilleCenter ) You may also opt-in to receive our newsletter at ( https://www.facebook.com/TheWintervilleC//100265896690345/ ) See more

Koons Environmental Design and Winterville Dental have just joined our group of sponsors! Thank you so much for your continued support, Josh Koons and, doctors Durden and Whitworth! This year certainly has turned into a challenging one. I was happy we were able to find a fundraiser that will provide a way for us to social distance and yet provide a fun way to share in the community of Winterville. Your sponsorship will assure us of having a quality cookbook.

Winterville Center for Community and Culture Cookbook Fundraiser Sponsored by The Commercial Bank and Winterville United Methodist Church During the Coronavirus CONVID-19 and self-quarantine, we have had the opportunity to try new recipes, and perhaps now we may have a few new favorite meals. The perfect way to share some of your new and old family favorite recipes is through a community cookbook. It is a great way to preserve recipes, share cultures, and alternative dietary... lifestyles while raising funds for the Winterville Center for Community and Culture. We would like to have the cookbook available for gift-giving by November 16th, if not sooner. What we need right now are five (5) of your favorite recipes in any of the following categories: ~Appetizers e.g. holiday, party, picnic, luncheon, etc. ~Beverages e.g. non-alcoholic, juices, nutritional, etc. ~Breads & Rolls e.g. gluten-free, vegan, tortillas, bagels, biscuits, muffins, etc. ~Breakfasts e.g. cereals, protein, muffins, casseroles, etc. ~Condiments & Sauces e.g. dips, gravies, soy-based, dressings, jams & jellies, etc. ~Desserts, Cookies, & Candy e.g. snacks, pies, cakes, holiday, etc. ~Fruit e.g. fresh, cooked, salads, curd mousse, fruit fluffs, etc. ~Grains e.g. Cooked or cold, Bread, Rolls, Quick Bread, etc. ~International & Ethnic e.g. Italian, Mexican, German, Asian, Southern, etc. ~Milk & Dairy e.g. dairy-free, ice cream, flavored milk, shakes, cheeses, yogurt, etc. ~Protein Foods e.g. main dishes, meats, poultry, seafood, eggs, plant-based, etc. ~Vegetables e.g. fresh, boiled, baked, casseroles, etc. ~Sides e.g. hot or cold, vegetables, salads, baked beans, etc. ~Soups & Sandwiches e.g. stews, creamy, cold, fruit, any type sandwich, etc. Your recipes may include those representing Dairy-free, Keto, Paleo, Vegan, Vegetarian & other lifestyle dietary choices. The deadline for recipe submissions is September 30th. It would be helpful for you to provide a brief (3-4 sentence) story about your recipe, such as, whether it is a traditional dish served only at holiday times, how it came down through your family, or why you like the recipe, etc. Recipes cannot be copyrighted by another organization, such as Weight Watchers, Jenny Craig, Atkins, Betty Crocker, or from other cookbooks. The recipes must be either your own, or otherwise altered to change ingredients, amounts of ingredients, and/or description to make it your own. The cookbooks will feature photos and stories of the WCCC, as well as, some of our more historical locations around Winterville. Send your recipes to [email protected] by Sept. 30th. See our website for upcoming details (www.wintervillecenter.com) and LIKE our Facebook page at (https://www.facebook.com/TheWintervilleCenter ) You may also opt-in to receive our monthly newsletter ( https://www.facebook.com/TheWintervilleC//100265896690345/ )