Mission + Market

Case of the Mondays? Let us handle the cooking! Start with our spinach & goat cheese salad.

Happy Mother’s Day to all of the wonderful Moms!

Early Summer Late Spring, Sea Scallops with Panzanella @paramonga17 The style is coming!

Jumbo Lump Crab Fritters...a delicious appetizer you can share with the whole table, or keep all to yourself!

Parsley Panko Crusted Market Cod, Wilted Tomatoes, Potatoes and Crisp Pancetta Italian Collaboration with @paramonga17

Dinner is served. Order tonight from @asianpopbymm! Available on @grubhub, @ubereats, & @doordash on missionandmarketatl.com! #AsianPOPbyMM

Enjoy the beautiful weather paired with live music on the patio tonight from 6pm-9pm!

Enjoy our Gulf Red Snapper entrée this evening! It is prepared with sweet corn risotto and wild mushrooms.

Happy Halloween! Leave the tricks at home and treat yourself to one of our specialty cocktails this evening. Pictured: Cousin It

Chef’s Special: Seared Yellowfin Tuna, Sea Island Red Peas from @ansonmills, Tokyo Bekana, Honshimeji Mushrooms, Dashi

Mission + Market is OPEN & with power! We look forward to seeing you today!

Not sure what to do for dinner tonight? Join us for dinner and let us do the cooking!

We are loving this fall weather, but we are loving our Ginger Marinated Duck Steak even more!

The start of the weekend is here. Join us for dinner at Mission + Market!

We know where we are headed after work today... See you on the patio!

Happy Thursday We invite you to come and try one of our signature cocktails tonight.

It’s been 7 months and the Senate still hasn’t taken action to #SaveRestaurants. 500,000 businesses and the 16M jobs we support are in crisis. We’re calling our senators this week to urge them to step up to the plate and pass restaurant relief now. Join us: (202) 224-3121

Cocoa Rye Bread so good, we might just have to ask for seconds.